Watermelon Sandwiches

Watermelon + goat cheese + ciabatta = deliciousness!

Watermelon + goat cheese + ciabatta = deliciousness!

Watermelon Sandwiches

Ingredients

Fresh watermelon, sliced thin, rinds and most seeds removed

1/2 tbsp fresh mint, finely chopped

1 clove fresh garlic, finely minced

3/4 c soft goat cheese

1/2 tsp olive oil

salt and pepper to taste

Ciabatta rolls

extra mint leaves for garnish

Instructions

Mix goat cheese and olive oil until smooth and spreadable. Add a bit more oil to loosen further if needed. Add chopped garlic and mint, season with salt and pepper to taste.

Slice and lightly toast ciabatta rolls. Let cool. Spread goat cheese, layer watermelon slices. Garnish with fresh mint leaves. Serve with Threadbare Cider’s Boquet de Rosé cider and enjoy!



 
TABLE Magazine - ANNUAL Subscription (with auto-renewal)
$39.94 every 12 months

12 Month - 6 issue subscription

Subscribe