Sunday Dinner: July 21

You're at the farmer's market, grocery, or roadside fruit stand when the inevitable question enters your brain, "this produce looks great, but what do I make with it?" For this week's Sunday Dinner Menu, we share some simple and creative ways to prepare and enjoy fruits and veggies without anxiety.

Salad with Apple Bourbon Dressing

Click here for the recipe.

Mediterra Kohlrabi Fritters

Click here for the recipe.

Boozy Ice Pops

Click here for the recipe.

---

---

TABLE Magazine - ANNUAL Subscription (with auto-renewal)

$39.94 every 12 months

12 Month - 6 issue subscription

Subscribe

---