UPLOADED/REDIRECTED Peach Bourbon Smash

This recipie, from Southside speakeasy Acacia, brings the flavors of fall and summer to every sip.

Late summer peaches, blended with light, summery fresh mint and the nutty warmth of bourbon whiskey, take the stage in this smash from Southside speakeasy Acacia. Leveled out with a smooth, sweet vanilla simple syrup, this cocktail brings out the best flavors of summer and fall, making it perfect for between-season drinking. 

Peach Bourbon Smash

Ingredients

½ oz vanilla syrup

½ oz lemon juice

A quarter of a peach, cubed

1 ½ oz Wild Turkey 101

Two small handfuls of mint, one for garnish

Instructions 

In a shaker, muddle the syrup, lemon juice, and peach. Add the Wild Turkey and a small handful of mint, then shake with ice. Strain into an ice-filled rocks glass, garnish with a small bouquet of mint, and enjoy! This cocktail tastes great with buckwheat blinis from Chef Csilla Thackray. Get the recipe here!

RECIPE FROM ACACIA / PHOTOGRAPHY BY MAGGIE WEAVER

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