Coffee Old Fashioned

Maggie’s Farm Rum Coffee Liquor makes a great addition to this riff on an old fashioned.

Maggie’s Farm Rum Coffee Liquor makes a great addition to this riff on an old fashioned.

Fall is in full swing, which means afternoons are sleepier than ever. Add a jolt of caffeine to your happy hour this week, thanks to this Coffee Old Fashioned featuring Maggie’s Farm Rum’s ever-so-potent coffee liquor. 

Coffee Old Fashioned

Ingredients

2 oz bourbon 

.5 oz coffee liqueur (We like Maggie’s Farm Rum.)

¼ oz simple syrup

2 dashes Angostura Bitters

1 bourbon-soaked cherry, for garnish

Instructions 

For the bourbon-soaked cherries: Thaw 10 oz. frozen cherries. Combine 1 cup of bourbon and ¼ cup sugar in a saucepan, and simmer until sugar is dissolved. Place this mixture in a jar with the cherries, seal, and refrigerate. 

For the cocktail: Stir the bourbon, coffee liqueur, simple syrup, and bitters together over ice. Strain into a rocks glass filled with one large cube of ice. Garnish with a soaked cherry, and enjoy with a candy apple!

RECIPE BY MAGGIE WEAVER/ PHOTOGRAPHY BY DAVE BRYCE



 
TABLE Magazine - ANNUAL Subscription (with auto-renewal)
$39.94 every 12 months

12 Month - 6 issue subscription

Subscribe