Sunday Dinner: August 22

We’re firing up the flavor jets for this week’s Sunday Dinner Menu. Earthy beets, tangy lamb burgers, and a blueberry grape tart made of dreams!

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Roasted Beet Salad






Click here for the recipe.

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Korean Lamb Burger




Click here for the recipe.

Blueberry Concord Grape Tart


Click here for the recipe.

 
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