TABLE MAGAZINE

View Original

Sour Cherry and Marzipan Tart

Did you ever wonder how to be a carefree gourmet? We’re making this Labor Day weekend as relaxing as possible with our series of labor-free take out recommendations for you and your family. Try a variety of delicious entrées and sides to cook at home from Bob Sendall and his team at All in Good Taste Productions, or enjoy other easy-to-order options like convenient hors d'oeuvres from The Fluted Mushroom, Cook-at-Home Burger Kits from Burgh’ers, and Ice Cream Sundae Boxes from Millies.

When it comes to gourmet, Bob Sendall and All in Good Taste Productions saves the day with elevated at-home meals. Their Labor Day to-go menu has so much to offer, from sweet to savory— did we mention sweet?

Rather than using regular cherries, this tart uses sour cherries, whose flavor profile is more complex and more intense, adding a punch to tarts and pies.  Layered with Marzipan for a nutty note, and sitting atop a flaky crust, this dessert will be a stand out at your next gathering.

Other dishes ready to order from All in Good Taste Productions:

Wild Mushroom Duxelle with Champignon Cheese Pizza

Grilled Barbecued Baby Back Ribs

Crispy Lemon Brined Fried Chicken

Heirloom Tomato and Watermelon Salad

Spoonbread with Honey Butter

Herbed New Potato Salad

Don’t miss a single labor-free thing!

Subscribe to TABLE Magazine